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 The Port Princess offers several options for end of year functions. Making a booking as early as possible is recommended! Function cruises on the Port Princess are very popular

SCROLL DOWN THE PAGE FOR OUR CHRISTMAS DINNER SMORGASBORD AND THE DATES AVAILABLE.(THIS MENU IS SERVED ON FRID & SAT NIGHTS FROM THE MIDDLE OF NOVEMBER UNTIL LATE DECEMBER

IF YOU ARE WISHING TO MAKE A BOOKING FOR A SUNDAY OR WEEK NIGHT YOU CAN CHOOSE FROM ANY OF OUR MENUS JUST CLICK ON MENUS & FUNCTIONS

 

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 CLUBS & GROUPS CHRISTMAS LUNCH SPECIAL:

Roast Turkey with Cranberry Sauce
OR
Battered Fish (Both served with Garden Salad & Hot Fries)

Plum Pudding served with a Brandy Sauce
OR
Passionfruit Pavlova  served with Cream & Strawberries.

Bottomless Tea or Coffee.

 COST:  Adults $30 Pensioners $26 Child $22

Cost Includes the meal & 2.5 hour cruise 
Please note: if taken on a Sunday it is a 2 hour cruise only.

ALL FOOD IS PREPARED & COOKED ON BOARD IN THE PORT PRINCESS GALLEY

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2 1/2 hour CHRISTMAS DAY SMORGASBORD LUNCHEON

BUFFET: Turkey, Chicken Wings, Calamari, Prawns, Roast Potatoes, Vegetables & Salads

Plum Pudding, Custard, Pavlova & Mini Cakes

Cost: adults $60 child $40

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                 CHRISTMAS DINNER SMORGASBORD 2013
      PORT PRINCESS DOLPHIN CRUISES:  4 hour cruise 

 Seating for 100 people, includes White Tablecloths & decorations

Departure time: 7.30 p.m. Sharp! Arrival time 30 minutes prior to departure.  Docking time 11.30 p.m.

COST:  Friday nights $50 p/p Saturday nights $55 p/p

Cost includes 4 hour cruise & buffet 
Fully enclosed dining room & large sundeck.
Professional D.J. on board and dance floor.

Drinks available Daiquiris, Beer, Champagne, Red & White House Wine and Soft Drinks. 
All included in the drinks package if required for an additional $45 per head.
FULL BAR FACILITIES AT HOTEL PRICES.

 

FOOD TO BE SERVED:

Cocktail Spring Rolls	Fish Bites
Roast Turkey	Cold Meat Platter
Chicken Wings	Crumbed Calamari
Roast Potatoes
SALADS:
Potato Salad	Garden Salad
Coleslaw	Beetroot
DESSERTS
Small Cakes	Pavlovas
Chocolate Mousse	Fresh Fruit

 

ENTERTAINMENT:  Professional D.J. on board with a Dance Floor

 

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   CHRISTMAS DINNER 2013  SMORGASBORD BOOKING SCHEDULE

 

 Date                                No booked            Still available

Friday 15th November, 2013	Nil	110
Saturday 16th November,2013	Nil	110
Friday 22nd November, 2013	35	75
Saturday 23rd November, 2013	Nil	110
Friday 29th November, 2013	Nil	110
Saturday 30th November, 2013	Nil	110
Friday 6th December, 2013	Nil	110
Saturday 7th December, 2013	Nil	110
Friday 13th December, 2013	Nil	110
Saturday 14th December, 2013	Nil	110
Friday 20th December, 2013	Nil	110
Saturday 21st December, 2013	Nil	110

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